ALICE M. BRIANT : rechercher sur Z-Library

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1

ASCORBIC ACID CONTENT, COLOR, AND PALATABILITY OF FRESH AND PROCESSED SWISS CHARD AND BEET GREENS

THELMA PORTER, DORETTA M. SCHLAPHOFF, MARION A. WHARTON, ALICE M. BRIANT, ROSALIE M. BELTZ

Journal:

Journal of Food Science

Année:

1944

Langue:

english

Fichier:

PDF, 597 KB

english, 1944

2

PHYSICAL PROPERTIES OF STARCH FROM POTATOES OF DIFFERENT CULINARY QUALITY

ALICE M. BRIANT, CATHERINE J. PERSONIUS, ELIZABETH GRAWEMEYER GASSEL

Journal:

Journal of Food Science

Année:

1945

Langue:

english

Fichier:

PDF, 489 KB

english, 1945

3

THE EFFECT OF CITRIC ACID ON SELECTED EDIBLE STARCHES AND FLOURS

MARY K. HANSULD, ALICE M. BRIANT

Journal:

Journal of Food Science

Année:

1954

Langue:

english

Fichier:

PDF, 523 KB

english, 1954

4

EVALUATION OF FLAVOR CHANGES DUE TO PESTICIDES–A REGIONAL APPROACH

ROBERT C. WILEY, ALICE M. BRIANT, IRVING S. FAGERSON, JEAN H. SABRY, ELIZABETH F. MURPHY

Journal:

Journal of Food Science

Année:

1957

Langue:

english

Fichier:

PDF, 694 KB

english, 1957

5

DETERMINING FLAVOR DIFFERENCES IN CROPS TREATED WITH PESTICIDES. I. A COMPARISON OF A TRIANGLE AND A MULTIPLE COMPARISON METHOD

DEBRAH V. HOGUE, ALICE M. BRIANT

Journal:

Journal of Food Science

Année:

1957

Langue:

english

Fichier:

PDF, 391 KB

english, 1957

6

WHEAT STARCH PASTES AND GELS CONTAINING CITRIC ACID AND SUCROSE

ADA MARIE CAMPBELL, ALICE M. BRIANT

Journal:

Journal of Food Science

Année:

1957

Langue:

english

Fichier:

PDF, 487 KB

english, 1957

7

Methods for judging flavor and odor of cooked potatoes from soils treated for wire worm control

Alice M. Briant

Journal:

American Journal of Potato Research

Année:

1949

Langue:

english

Fichier:

PDF, 253 KB

english, 1949

8

Expression of adipokine and lipid metabolism genes in adipose tissue of dairy cows differing in a female fertility quantitative trait locus

Elis, Sebastien, Coyral-Castel, Stephanie, Freret, Sandrine, Cognié, Juliette, Desmarchais, Alice, Fatet, Alice, Rame, Christelle, Briant, Eric, Maillard, Virginie, Dupont, Joëlle

Journal:

Journal of Dairy Science

Année:

2013

Langue:

english

Fichier:

PDF, 1.09 MB

english, 2013

9

Effect of a long chain n-3 PUFA-enriched diet on production and reproduction variables in Holstein dairy cows

Elis, Sebastien, Freret, Sandrine, Desmarchais, Alice, Maillard, Virginie, Cognié, Juliette, Briant, Eric, Touzé, Jean-Luc, Dupont, Mickael, Faverdin, Philippe, Chajès, Véronique, Uzbekova, Svetlana,

Journal:

Animal Reproduction Science

Année:

2016

Langue:

english

Fichier:

PDF, 1.55 MB

english, 2016

10

Effect of a long-chain n-3 polyunsaturated fatty acid–enriched diet on adipose tissue lipid profiles and gene expression in Holstein dairy cows

Elis, Sebastien, Desmarchais, Alice, Freret, Sandrine, Maillard, Virginie, Labas, Valérie, Cognié, Juliette, Briant, Eric, Hivelin, Celine, Dupont, Joëlle, Uzbekova, Svetlana

Journal:

Journal of Dairy Science

Année:

2016

Langue:

english

Fichier:

PDF, 1.66 MB

english, 2016

11

CHC22 and CHC17 clathrins have distinct biochemical properties and display differential regulation and function

Dannhauser, Philip N., Camus, Stéphane M., Sakamoto, Kazuho, Sadacca, L. Amanda, Torres, Jorge A., Camus, Marine D., Briant, Kit, Vassilopoulos, Stéphane, Rothnie, Alice, Smith, Corinne J., Brodsky, F

Journal:

Journal of Biological Chemistry

Année:

2017

Langue:

english

Fichier:

PDF, 1.81 MB

english, 2017